People have been asking me to update my videos, so here ya go! I talk about Second Life, Isidra and her crew at the Inked Monkey tattoo biznass. I also rant about WoW for a minute. OH, and I totally look chubbers but it's almost my time of the month and I am allowed to look bloated. Ya dig?
Chocolate bars of candy and for cooking and baking have been around for centuries. In the Eighteen Hundreds, Daniel Peter, a former candle maker in Vevey, Switzerland, decided to try to make a true milk chocolate candy bar. This was a project that he worked on for many years until he finally succeeded. His milk chocolate was so successful that his demand for the product was bigger than his ability to supply it. He then went to work for his friend Nestle and took his product with him. He worked for the Nestle Company until 1919 when he died at the age of ninety. To this day the best chocolate allegedly comes from Switzerland.
There is no end of what one can do with chocolate bars or chocolate candy. Had a fight with your spouse? Whether male or female you can appease them with it. Want a romantic evening? Chocolate will help. They come in all forms: some with nuts and fruits and some with marshmallow and mints.
There is something about chocolate that gives a person that feeling of contentment and security. Every man, woman and child has some pleasant memory or activity that they can associate with it. Chocolate candy comes in all forms from drops, bars, fancy forms of cremes or covering fruit and its peels. Who does not like fudge, cookies or cake? Very few people do not truly like chocolate.
Some people may admit to not liking the dark chocolate but enjoy white or pink version of it. The white and pink chocolate candy bars are relatively new on the market. No matter what kind of chocolate you favor you will never run out as chocolate is here to stay for many centuries to come. There will always be changes and improvements but the basics of the chocolate bar will always remain. It will continue to make pleasant and romantic memories and bring sweet dreams to the younger and older generations. Make some of your own pleasant memories by bringing someone you love a box of chocolates or, just a couple of chocolate bars.
Labels: Chocolate
Snickerdoodle Cookie Recipe - How to Make Snickerdoodles Without Cream of Tartar
0 comments Posted by Dehaas at 5:33 PMCream of tartar is an age old ingredient, found in just about any Snickerdoodle recipe. The common household baker rarely knows what cream of tartar is, let alone has this acidic based salt in their spice cupboard. Suffice it to say you can still enjoy delicious Snickerdoodles even though you may not have any on hand. You may even find you like the end results better with a simple common substitution.
Cream of tartar is commonly used in conjunction with baking soda when making Snickerdoodle cookies. Baking soda is the leavening agent while cream of tartar has no leavening qualities at all. It is the acidic counterpart that allows the baking soda to react and not leave a bitter taste in the cookie after it is baked. Baking soda must always be used with an acid based food such as buttermilk, yogurt, fruits, and cream of tartar. A Snickerdoodle recipe usually calls for two parts cream of tartar to one part baking soda. However, in the absence of cream of tartar you can replace this two to one formula with baking powder.
Baking powder is also a leavening agent. It produces a gas during the baking process that raises the baked good in the oven. Baking powder makes a good substitution in this recipe because it is conveniently made of baking soda, cornstarch, and cream of tartar. If you have baking powder in your cupboard, then you have the cream of tartar necessary to make Snickerdoodles. However, although you can substitute baking powder in your Snickerdoodle recipe, you may arrive at a different finished result. It will taste every bit as good as you want it too, you will find that it is a thicker cookie that has spread less in the oven during the baking period. Since most people find this favorable in a cookie then it should not be a problem. If you have always enjoyed thinner, crispier Snickerdoodles, then stick with the original formula that uses cream of tartar. Whether you are using the baking soda cream of tartar combination or the baking powder alone, you will make a crackled, spicy, sweet treat enjoyed by all.
Try these Snickerdoodle cookie recipes: one with cream of tartar and one without to see which one you prefer the most.
Labels: Cookie, Recipe, Snickerdoodle, Snickerdoodles, Tartar, Without
This block of ads ran on the early morning Saturday May 21, 1983 during the 5/22/83 showing of Casey Kasem's America's Top 10 on channel 5 WNEW in NYC. The ads include: Nestle Toll House Pan Cookies US Army [Be All You Can Be!] "The Gates Of Hell" TV Movie Trailer Kaufman The Carpet Experts Mattel Electronics Intellivision Certs ["The encounter] (What ever happened to certs, you can't seem to find them anymore"? Bay Ridge Toyota Crazy Eddie Snickers [Satisfies You!] US Air Force [Aim High] Miller Beer [Welcome to Miller Time!] Thanks for watching!
Labels: 211983, Commercial
Milk chocolate, as it is called, is simply chocolate from the cacoa bean that has beed mixed with sugar, and cacoa butter, and then mixed with condensed milk or milk powder. There are other additives that a manufacturer may add to give it their signature, but that is the basics of it.
Everyone in the world has been effected by milk chocolate in one way or another since its invention centuries ago. Being taken form South America, constantly perfected in Europe, until it has become a world phenomena. But I have no problem with that, do you? We use it for everything we can use it for. Cookies, cakes, cereals, beverages, toppings, flavorings, decorations, etc., chocolate has its place in history for good.
Is Milk Chocolate Healthy?
It is said in a study that the average American eats 10-12 pounds of chocolate every single year. They have never met me. It is also known that eating chocolate is rich in Phenols(antioxidants) which is good for the heart. Millions of pounds of milk is used every year in the production of milk chocolate.
Yes, to a degree. Ok, so the health benefits of milk chocolate are not as many as dark chocolate, however, there still some to be considered. It is a stimulator, to the brain, to the emotions, thus, increasing your stamina. Of course, moderation, because it is high in fat content and sugar. Point to be taken here is we need fat in our diet, seriously, and milk chocolate can be a great source for that fat percentage, just not all of it should come from eating milk chocolate. Be sure to read the nutritional section of each chocolate substance you obtain so you know what you have to eat or bake with - very important.
There are milk chocolate bars, milk chocolate fondue mixes and hardware, chocolate drinks, like hot chocolate and etc. There are many great recipe books that can teach you what to do with milk chocolate if you are fresh out of ideas and feel a bit overwhelmed. Just start reading and let the imagination roll. Some of the best milk chocolate recipes have come from the laboratory so to speak. Perhaps you will be the next Thomas Edison of milk chocolate.
ok so this is wats happening in the vid. my brother was trying to make some kind of bootleg commercial about some college diet thing but he never finished -_- lol. so these r clips of me eating n being silly as usual lol. so sub/rate/comment/share/ fav if u want =] oh n by the way the song playing is Damaged- Drake & n my cuzzo Bayku ! nnnnnnnnn sub to these people: youtube.com/veepa youtube.com/jessiqua youtube.com/iisaohshxt707 youtube.com/sbsam0890 youtube.com/officialsbsamtv =]
umm... lol ima secret agent on a mission to get a cookie then eat it turns out we didnt have any cookies so randomly i decided to change it to to mini snickers! lol bordum can lead u into wierd situations! ha my hair is messsy!
Labels: mission